Fatty Acid Profiling
By determining the fatty acid profile of your oil crops, you can then provide healthier food products to consumers. Eurofins analyzes oilseed crops (e.g. soybeans, sunflowers, safflowers, peanuts, canola and flax) to determine their fatty acid composition.
The Eurofins Advantage
- Competence Centres with state-of-the-art equipment such as high-resolution GC, HPLCs, GCMSMS, FTIR, ELISA, HR-MS, GC-MS, HPLC, LC-MS/MS, ICP-MS, Real-time PCR and NMR systems
- Fast turn-around time (TAT)
- Local contact with a Global Network
- Participation in industry associations and regulatory bodies allowing early advice on potential food scares and legal obligations
- Expert advice - testing schemes, on-site-check for hygiene and allergens, labelling advice and traceability
- Results you can rely on
- International presence
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